Asparagus menu card

starters

Salad of white asparagus
with herbs and smoked salmon
8,50 €

Cream soup of asparagus with chives
5,80 €

Main course

Fresh whole asparagus
with potatoes, Sauce Hollandaise or butter
15,50 €

served with
gammon and ham
3,80 €
escalope of veal
6,50 €
small filet of beef pink fried in herbs
14,00 €
steamed salmon
6,00 €

Wine recommendation:

Würzburger Abtsleiste
Silvaner Q.b.A. trocken, Weingut Bürgerspital
0,1 l 4,00 €     0,25 l 8,20 €

Sauvignon blanc
Vin de Pays, Henri Bourgeois
0,1 l 3,00 €     0,25 l 6,20 €

Seasonal menu

Starters

Rocket salad with balsamic, parmesan
and dried cherry tomatoes
6,20 €

Carpaccio of beef filet
with rocket salad and parmesan
10,50 €

Salad of rocket, asparagus and orange
with fried prawns and pine nut salsa
10,50€

Wood garlic gnocchi with asparagus
and fried prawn
7,40 €

Homemade tortellini of lamb with rosemary
tomato and parmesan
as starter:   6,80 €
as main:    11,50 €

Soups

Potato -wood garlic soup
with crème fraîche and smoked salmon
6,20 €

Cream soup of asparagus
with chives
5,80 €


Tomato essece with goat cheese ravioli
and tomato
5,80 €

For Vegetarians

Casserole of aubergine with tomato, mozzarella
and escalloped with parmesan
10,50 €

Fish

Fried filet of jewfish
on Rocket-spinach and olive potatoes
17,50 €

Steamed filet of Arctic sea char
with caviar, leaf spinach and potatoes
17,50 €

Meat

Pink fried saddle of lamb with a crust of herbs
ratatouille and au gratin potatoes
21,00 €

Filled haunch of rabbit with mild olive sauce
courgettes and baked potatoes
17,50 €

In herbs fried chicken breast
on aspargus with potato donuts
17,50 €

In herbs  fried filet of beef
on fried asparagus and butter potatoes
25,80 €